Here’s a quick and easy card I made for a friend who’s celebrating her birthday this week. It actually uses the same layout I used on my last card, but this time it’s turned sideways and the focal point is an oval instead of a rectangle. I cut the Nestabilities ovals, did a little sponging on the white one, stamped the cake image, ran the white cardstock through my Big Kick with an embossing folder, layered some ribbons, and assembled the whole thing. Ta-da… a birthday card.
Supplies:
Stamps: Vintage Birthday (Lizzie Anne Designs)
Cardstock: Purely Pomegranate, Chocolate Chip, Whisper White (Stampin’ Up)
Ink: Purely Pomegranate, Chocolate Chip (SU)
Other: Chocolate Chip satin ribbon, Purely Pomegranate stitched ribbon (SU); Victoria embossing folder (Provo Craft); petite oval and petite scalloped oval Nestabilities (Spellbinders); sponges
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